BOXING DAY LUNCH MENU

£25.95 Three Course Meal & Coffee

 £21.95 Two Course Meal & Coffee

 APPETISERS

PRAWN COCKTAIL

Norwegian Prawns topped with Marie Rose sauce garnished with a side salad
and brown bread

CHEFS HOME MADE VEGETABLE SOUP (V)

Served with a warm bread bun and butter

BAKED CAMEMBERT (V)

Coated in crispy breadcrumbs and served with cranberry sauce and a side salad

MELON SORBET (V)

Fanned Melon garnished with a selection of fresh fruit and iced sorbet

MAIN COURSE

HOME ROAST TURKEY

Served with a Yorkshire pudding, stuffing, sausage

TRADITIONAL ROAST BEEF

Served with Yorkshire Puddings

HOMEMADE STEAK AND ALE PIE

Chunks of beef and diced mushrooms cooked in a rich Timothy Taylor Golden Best gravy and topped with butter pastry served with a Yorkshire pudding

GAMMON AND PINEAPPLE

Pan fried gammon and pineapple garnished with fried tomato, mushrooms

and onion rings 

WILD MUSHROOM LASAGNE (V)

Layers of pasta filled with diced mushrooms in a rich creamy sauce

FRESH POACHED SALMON

Poached salmon served with parsley sauce

Served with fresh vegetables, new and roast potatoes

SWEETS

CHRISTMAS PUDDING AND RUM SAUCE

OR

SELECTION OF HOME MADE SWEETS

FRESH FILTER COFFEE & HOT MINCE PIES

CHILDREN'S MENU

Main Course & A Sweet £7.50

Roast Beef or Turkey with Yorkshire Pudding and Gravy

or

Cheese and Tomato Pizza & Chips

Chicken Nuggets & Chips

Sausage & Chips

Lunches are served 12 – 2.30pm

Booking is essential for Boxing Day
 
Menu choices are required 7 days before